We have been overwhelmed by the wonderful entries to our new Children’s Tasting Panel that launched during June’s Royal Highland Show.
Reading through the online application forms we have received to date, it is fair to say that Scotland has some very passionate young food fans out there that are genuinely interested in the origins of their food, with so many clearly enjoying cooking and baking with their parents.
Holly and Douglas are getting very excited about welcoming children their own age to the dairy in October for a behind the scenes tour and a taste of Graham’s butter, cream, ice cream and cheese.
There is still plenty time for children aged between 5-11 to enter so please pass on the details to anyone you know that may be interested, before the 31 August deadline.
